More B.C. oysters linked to illnesses

Friday, October 1, 2010 - 14:07 in Mathematics & Economics

The Canadian Food Inspection Agency is warning consumers to avoid eating raw oysters from a third B.C. processor.

Read the whole article on CBC: Health

More from CBC: Health

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net