Study Examines Climate Changes and Resulting Exposure to Agricultural Chemicals and Pathogens

A review article published in Environmental Health Perspectives suggests that increasing changes in global climate and oscillations in atmospheric temperatures may shift the use and spread of agricultural chemicals and pathogens, resulting in potentially harmful human exposures. Although the authors focused their review on the U.K. agricultural environment, they wrote that some of their conclusions are applicable and relevant to other countries as well as to sectors other than agriculture.

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