Arun Bhunia Honored by Institute of Food Technologists
Monday, May 4, 2009 - 15:29
in Mathematics & Economics
Arun Bhunia, Professor of Food Microbiology at Purdue University, has been selected as the winner of the 2009 Research and Development Award by the Institute of Food Technologists (IFT), a nonprofit international society with 20,000 members working in food science, technology and related professions.