Beer Research Is Hopping at Dal

Friday, June 17, 2011 - 09:01 in Paleontology & Archaeology

Beer undergoes a lot research before the glass touches your lips, and one of the few Canadian scientists to pursue such research is Dalhousie professor Alex Speers. With a PhD from the University of British Columbia in brewing science, Dr. Speers is only the second person in Canada to be recognized as a Fellow by the Institute of Brewing and Distilling.

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