Drinking Milk Can Prevent Garlic Breath
Monday, February 4, 2013 - 14:00
in Health & Medicine
According to a 2010 study in the Journal of Food Science published by the Institute of Food Technologist (IFT), researchers from the department of Food Science and Technology at The Ohio State University discovered that drinking milk while eating garlic-heavy food can reduce the malodorous breath associated with garlic consumption.