New Evidence That Natural Substances in Green Coffee Beans Help Control Blood Sugar Levels

Scientists today described evidence that natural substances extracted from unroasted coffee beans can help control the elevated blood sugar levels and body weight that underpin type 2 diabetes. Their presentation on chlorogenic acids ― widely available as a dietary supplement ― was part of the 245th National Meeting & Exposition of the American Chemical Society (ACS), the world's largest scientific society, being held here this week.

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