5 Common Food Safety Kitchen Mistakes

IFT Spokesperson and food safety expert, Christine Bruhn, PhD, CFS, Former Director of the Center for Consumer Research, University of California, Davis and her team videotaped 120 consumers as they prepared a chicken and a salad in their home. They found that while many felt confident about their food safety skills, many were making critical mistakes while preparing their meals that could lead to foodborne illness.

Read the whole article on Newswise - Scinews

More from Newswise - Scinews