Recipes for Health: Potato and Onion Frittata
Thursday, December 16, 2010 - 00:50
in Earth & Climate
This frittata derives from a Spanish classic, but it is made with far less oil and steamed, not fried, potatoes.
Updated by artificial intelligence Thu, 13 Mar 2025, 3:35:01 UTC Learn more
- Tell your friends
- Get science news via