Study finds local retail meat safe from antibiotic-resistant organisms
Thursday, October 30, 2008 - 06:49
in Health & Medicine
Rhode Island Hospital researchers report that findings from a new study of retail meat in the Providence, RI area indicate little to no presence of antibiotic-resistant bacteria. The study, prompted by the identification of such organisms in retail meat in Canada, Europe and Asia, is among the first in this country to look at the possible spread of infection through retail meat...