Slow Fishing For Squid In The Adriatic
Thursday, December 15, 2011 - 12:20
in Earth & Climate
Slow Food's Michele Rumiz has posted a ruminative piece about squid fishing on Unije, a Croatian island in the Adriatic Sea:Every November, the island calls its aficionados to fish squid (called lignjada in Croatian). . . . No sounding leads, nets or electronic devices: they fish using togna - line, and totanara as bait. This is why the more than 20 fishermen involved could manage to fish only a little more than 50 kg of squid in 4 hours. It might seem like a lot, but it's nothing compared to an industrial fishery, which would get the same result in a few minutes with a much smaller crew. read more