Diet Quality Worsens as Alcohol Intake Increases
Thursday, March 25, 2010 - 19:56
in Health & Medicine
(PhysOrg.com) -- People who drink more are also likely to eat less fruit and consume more calories from a combination of alcoholic beverages and foods high in unhealthy fats and added sugars, according to a new study by researchers at the National Institute on Alcohol Abuse and Alcoholism (NIAAA), National Cancer Institute (NCI), and the the U.S. Department of Agriculture (USDA).