Understanding the fundamental metabolic workings of a cell in a changing environment
Wednesday, February 26, 2014 - 09:30
in Biology & Nature
Fungal geneticist Scott Baker rifles through a stack of petri dishes housed in a small refrigerator at EMSL. He selects a plate dotted with white cauliflower-shaped colonies of fungus, punctuated by one brazen smudge that stands out from the rest. "This one is red. Not sure why," Baker says.