Looking into the future of European food safety and nutrition policy
Monday, November 28, 2016 - 09:01
in Mathematics & Economics
The EU legislative framework governing food safety appears to be robust and well prepared to respond to challenges in 2050, according to a new foresight study by the European Commission's science and knowledge service, the Joint Research Centre (JRC). However, risk assessment, early warning for emerging hazards, official controls and inspections, provision of clear food information as well as food and nutrition education are elements that could be strengthened to better address future challenges.