Chemopreventive Agents In Black Raspberries Identified
Thursday, January 8, 2009 - 11:42
in Biology & Nature
Components of black raspberries have been found to have chemopreventive potential. Anthocyanins, a class of flavonoids in black raspberries, inhibited growth and stimulated apoptosis in the esophagus of rats treated with an esophageal carcinogen.