Study finds genes drive caffeine cravings

Friday, April 8, 2011 - 14:01 in Mathematics & Economics

CAMBRIDGE, Mass., April 8 (UPI) -- Genetics may explain why some people consume large amounts of caffeine in beverages such as coffee, tea, and soda and food such as chocolate, a U.S. study says.

Read the whole article on UPI

More from UPI

Latest Science Newsletter

Get the latest and most popular science news articles of the week in your Inbox! It's free!

Check out our next project, Biology.Net