Could Edible Insects Help Global Food Security?

Thursday, June 8, 2017 - 08:32 in Mathematics & Economics

Australian consumers in Adelaide are taking part in a University of Adelaide research study to help realise the potential for edible insects as a food industry. Consumer attitudes are being put to the test with an offering of roasted crickets and ants, mealworm cookies and cricket energy bars.

Read the whole article on Newswise - Scinews

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