Bird is the word -- plus some side dish science!
Monday, November 25, 2013 - 12:20
in Mathematics & Economics
While the word “thanks” is included in our country’s favorite holiday’s name, we all know the real star of the day is the food. A well-known food scientist deconstructs the turkey-day menu by giving us the low-down on why all the flavors and textures go together so well and if tryptophan is the real culprit behind our post-meal food coma.