ADA supports national restaurant menu labeling legislation
Wednesday, September 8, 2010 - 16:14
in Health & Medicine
The government's role in improving the nation's nutrition is now firmly established with nutritional labeling for restaurant meals now mandated across the United States as part of HR 3590 Patient Protection and Affordable Health Care Act. An article in the September issue of the Journal of the American Dietetic Association explains how state and municipal labeling laws developed and how the new national law will supersede these and replace them with a uniform standard. It also addresses the American Dietetic Association's (ADA's) involvement and how these new regulations will impact registered dietitians (RDs) and dietetic technicians, registered (DTRs) as well as consumers.
