Shrubby crops can help fuel Africa's green revolution
Tuesday, November 23, 2010 - 16:31
in Mathematics & Economics
Crop diversification with shrubby legumes mixed with soybean and peanuts could be the key to sustaining the green revolution in Africa, according to a new study. The study states that diversifying crops would boost production of nutrient-enriched grain by 12 percent to 23 percent.