Biologists revisit Janzen's theory of microbe-macrobe competition with new variable
Wednesday, March 12, 2014 - 08:31
in Biology & Nature
(Phys.org) —A team of biologists from the U.K., Germany, and Canada has adapted a theory that suggests that microbes cause food to spoil so that larger animals won't eat it. In their paper published in Proceedings of the Royal Society B: Biological Sciences, the team describes how changing one variable added more support to the theory overall.