Determining biocontainers' carbon footprint
Monday, April 28, 2014 - 09:01
in Mathematics & Economics
Many efforts to reduce the environmental impacts associated with commercial horticulture production have failed to influence the general public. For example, one recent study showed that the use of organic fertilizers offered no significant marketing advantage to producers of floral crops. In contrast to the promotion of organic products, the use of biocontainers (plant material-based, biodegradable pots) as alternatives to conventional plastic containers has been shown to resonate with many consumers.