Biologists study enzymes that help wheat to fight fungi

Monday, March 11, 2019 - 08:50 in Biology & Nature

Scientists from I.M. Sechenov First Moscow State Medical University together with their Russian colleagues studied the reaction of wheat plants to damage caused by pathogenic fungi. They examined the activation of enzymes involved in cell death induced in response to infection. The research results and enzyme classification were published in the International Journal of Molecular Sciences.

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